Stovetops with induction offer quick heating times and fine-tuned temperature adjustments while keeping your kitchen and the stovetop surface cool, since induction transmits heat directly into your cookware. Magnetic induction elements heat faster than electric elements, and spills won't turn into a hard crust on your cooktop since the cooktop doesn't get hot. (Read more about induction here.) Once you have a set of magnetic pots and pans, you're ready to start cooking with induction! If you're looking for a new cooktop and are interested in going for induction technology, our reviews of the best induction cooktops should help you get started.
The models are listed in no particular order but are numbered for your convenience! They are all 30" models, but we link to 36" models where available. Prices range from $799 to $1,999, although holiday sales and package deals can save you 20% or more off the MSRP. Let's dig in!